Member Card

Akindele Folarin Alonge

Membership start year 2022
Type FM
Role Member (data updating: 27/01/2023)
Institution / Organization / Company U&R | Univ. Uyo, Dept. Agricultural and Food Engineering
Still in charge Yes
Country NIGERIA
Institution / Organization website https://uniuyo.edu.ng/
E-mail akindelealonge@uniuyo.edu.ng
International call phone +2348033603462
Scientific database '-

Research activities key-words

  • Agricultural machinery and mechanization - agricultural machinery and mechanization in developing countries
  • Energy - solar energy
  • Postharvest and food processing - (all topics)

Publications

Pubblication 1
AUTHOR: ETIM P. J, ALONGE A. F, AKPAN G. E
TITLE: Effect of Moisture Content on the Physical Properties of Mucuna Bean (Mucuna Crens) Seed relevant to its cracking
YEAR: 2021
REFERENCES: AgricEngIntl: CIGR Journal Open Access, Open access at http://www.cigrjournal.org. Volume 23, Number 4, page 265 – 273.

Pubblication 2
AUTHOR: ALONGE, A. F., IKRANG E. G and O. L. WECHIE
TITLE: Evaluating the different procedures for preserving fish in Rivers State, Nigeria.
YEAR: 2020
REFERENCES: IOP Conference Series: Earth and Environmental Science, 445 012043. Available online at: https://iopscience.iop.org/article/10.1088/1755-1315/445/1/012013/meta URL http://www.scopus.com/inward/record.url?eid=2-s2.0-85084279964&partnerID=MN8TOARS

Pubblication 3
AUTHOR: OKOKO J., ALONGE, A. F., and P. O. NGODDY
TITLE: High quality-cassava flour (HQCF) composites: Their thermal characteristics in retrospect
YEAR: 2019
REFERENCES: IOP Conference Series: Earth and Environmental Science, 445 012043. Available online at: URL http://www.scopus.com/inward/record.url?eid=2-s2.0-85084283347&partnerID=MN8TOARS

Pubblication 4
AUTHOR: ALONGE, A., Ossom, I., Bassey, E.,
TITLE: Design modification and performance testing of a bambara groundnut sheller
YEAR: 2017
REFERENCES: Chemical Engineering Transactions, 58, 367-372 DOI: 10.3303/CET1758062. URL http://www.scopus.com/inward/record.url?eid=2-s2.0-85026420255&partnerID=MN8TOARS

Pubblication 5
AUTHOR: ALONGE A. F., Bassey, E. J., Onwude, D. I. and Esua, O. J.
TITLE: Development and Preliminary Testing of a Bambara Groundnut Sheller
YEAR: 2016
REFERENCES: International Food Research Journal. 23 (suppl): s7-s13. URL http://www.scopus.com/inward/record.url?eid=2-s2.0-85010202058&partnerID=MN8TOARS

Pubblication 6
AUTHOR: ALONGE, A. F. and M. IDUNG
TITLE: Development of Bush Mango (Irvingia Gabonesis) nutcracker.
YEAR: 2015
REFERENCES: AgricEngInt: CIGR Journal Vol 17, No 2, page 191-199. URL http://www.scopus.com/inward/record.url?eid=2-s2.0-84936876307&partnerID=MN8TOARS

Pubblication 7
AUTHOR: ALONGE, A. F. and ONWUDE, D. I
TITLE: Estimation of Solar Radiation for Crop Drying in Uyo, Nigeria using a Mathematical Model
YEAR: 2013
REFERENCES: Advanced Materials Research Vol. 824 page 420-428. Available online at www.scientific.net/Paper/Preview/338783. Trans Tech Publications, Switzerland. URL http://www.scopus.com/inward/record.url?eid=2-s2.0-84886067694&partnerID=MN8TOARS

Pubblication 8
AUTHOR: ALONGE, A.F. and ETIM, P. J.
TITLE: Effect of moisture content on some physical properties of mucuna bean seed.
YEAR: 2017
REFERENCES: Acta Hort. (ISHS) 1152:149-158 http://www.actahort.org/books/1152/1152_21.htm. URL http://www.scopus.com/inward/record.url?eid=2-s2.0-85018364871&partnerID=MN8TOARS

Pubblication 9
AUTHOR: ALONGE A. F
TITLE: Agricultural Mechanization Today in Nigeria in Relation to Sustainable Development Goals.
YEAR: 2020
REFERENCES: Journal of Agricultural Mechanization in Africa, America and Asia (AMA), Japan. Volume 51, No 4, Autumn, 2020, page 155-156. http://www.shin-norin.co.jp/english/pdf/VOL_51_NO4_AUTUMN_2020.pdf. URL http://www.scopus.com/inward/record.url?eid=2-s2.0-85104606884&partnerID=MN8TOARS

Pubblication 10
AUTHOR: UDOH J. E., OLAYANJU T. M. A., DAIRO O. U. and ALONGE A. F
TITLE: Physical Characteristics of Soursop Seeds as affected by moisture content.
YEAR: 2017
REFERENCES: Paper No. 1700946. St. Joseph, Michigan, USA: American Society of Agricultural and Biological Engineers. Available online at http://elibrary.asabe.org/newresults.asp. URL http://www.scopus.com/inward/record.url?eid=2-s2.0-85035360899&partnerID=MN8TOARS